MICHELE CRIPPA
Food Education & Consulting
Restaurant and Hospitality
July 2011 – May 2012
ANTICA CORTE PALLAVICINA – Small Luxury Hotel and 1 Michelin star restaurant
chef Massimo and Luciano Spigaroli
3, via Strada Palazzo Due Torri, 43010, Polesine Parmense (PR)
Relais & Restaurant manager
Chef Personal Assistant
May 2010 – June 2011
LA CORTE ALBERTINA
chef Giovanni Bertolini
3, p.zza Vittorio Emanuele, 12060, Pollenzo – Bra (CN)
Assistant Restaurant Manager
February 2010
CASA SAVOIA – Royal Dynasty
Gstaad – Berna Canton, western Switzerland – “Chalet Santana”
Personal Butler at the service of princess Marina Doria, prince Vittorio Emanuele and
prince Emanuele Filiberto di Savoia
October 2009 – November 2019
CANTINE DEI MARCHESI DI BAROLO SpA
12, via Alba, 12060, Barolo (CN)
Hospitality, Winery Tour and Tasting
February 2008 – January 2009
OSTERIA DELLO STRECCIOLO
chef Stefano Riva
2, via Indipendenza, 20899, Robbiate (LC)
Chef
June 2006 – January 2008
LOCANDA DELL’ERBA MATTA
chef Stefano Riva
2, via Camisasca, 20838, Renate (MB)
Chef
June 2007 – September 2007
MAMMA LUCIA
11380-s.10, Beach Boulevard, 32246, Jacksonville (FLORIDA – USA)
Cook
February – March 2006
COMIDA ITALIANA
Ass. Papa Giovanni XIII, Bajo Lipari, La Paz (BOLIVIA)
Cook
June 2005 – September 2005, December 2005 – January 2006
AL CAVALLINO BIANCO
chef Massimo and Luciano Spigaroli
3, via Sbrisi, 43010, Polesine Parmense (PR)
Cook